It would be a huge mistake to write about Italian cuisine and forget to mention gelato – a greasy, cold-toothed Italian ice cream found in all five continents. Tourists come here to eat ice cream so much that some souvenir shops have to hang signs outside “Please do not eat ice cream when entering”. A week in Italy, I ate countless ice cream cones on the ubiquitous ice cream carts with rows of ice cream flavors: crema fiore Those names are easily reminiscent of Series A for those who love Italian Premier League football; especially for those who have missed the “eating soul”, those names awaken in their hearts the desire to enjoy local delicacies in a trattoria or ristorante with fresh flowers blooming overhead on a hot summer afternoon. Italy is sunny and windy.
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